Course image Unit of Competency 1. Clean Bar Areas
Bartending NC II

This unit deals with the knowledge, skills and attitude required to provide general assistance in maintaining cleanliness of bar area, related equipment and tools. It reflects the role of a "bartender" and/or a bar utility  and maybe part of the role of a bar attendant.

The Unit of Competency - Clean bar area have the following learning outcomes:

1. Clean bar, equipment and tools.

2. Clean and maintain public areas.


Ninette J. Papina